Creamy Brie Cheese , Sweet yummy Peach Jam..try this tonight and indulge....its heavenly
1 sheet frozen puff pastry
1/4 of 12oz Jar Peach Jam
1 -5" Brie Cheese
1 tbsp butter
Pre -heat oven to 350, Cover a baking sheet with Parchment Paper.Allow frozen Puff Pastry to come to room temperature. Flour rolling surface, Roll dough to a 12" square. Place rolled puff pasty on prepared baking sheet. Cut 1/4 off the top of your Brie Cheese making a shallow indentation for the Jam, place cheese on puff pastry fill top of cheese with Jam, fold remaining dough over cheese& Jam, you may trim dough if you have excess... press together to seal. Brush with melted butter & bake for 30 minutes!
serve with buttery crackers & Fruit!